Easter Weekend
AN EASTER BEYOND YOUR
EGGS-PECTATIONS
April 17 - April 19
Celebrate with our
- Easter Prelude Prix Fixe -
CHOICE OF STARTER
Caesar Salad / Martha's Vineyard Salad / Chef Selected Soup
CHOICE OF ENTREE
Shrimp & Crab Fresca Bucatini
ritz cracker crusted shrimp, lump crab, spinach, roasted tomatoes, lemon-tomato purée
Crab Stuffed Salmon
red pepper bearnaise, smashed redskins, fresh asparagus
Pomegranate Glazed Lamb Chops
baby yukon potatoes, carrot beurre blanc, pumpernickel crumbs
CHOICE OF DESSERT
Crème Brûlée / Key Lime Pie
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EASTER DAY BUFFET
Experience our renowned Easter Buffet
AVAILABLE ALL DAY SUNDAY, APRIL 20
ADULTS | $55
CHILDREN UNDER 12 | $29
Reservations Strongly Recommended
Buffet Offerings